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Friday, February 4, 2011

Delicious Slow Cooker Recipes

Slow cooker recipes are the perfect solution for a family with a busy schedule who still would like to sit down and eat a meal together. Cooking in a slow cooker is a convenient and energy efficient method to produce a variety of delicious moist and flavorful foods. Once you have it in the cooker you can forget about it for hours. Slow cooker recipes are one of the easiest ways to get weekday meals to put on the table. The recipes can easily be expanded to feed a lot of people. Slow cooker recipes are so great because you just put the ingredients in the cooker turn it on and let it cook,the cooker does all the work you just enjoy the food.

Here are some delicious slow cooker recipes for you to try.


16 BEAN SOUP
1 package 16 Bean Soup
3 bay leaves
1 tablespoon crushed oregano
2 cans no-fat chicken stock
Additional water to cover
3 stalks celery chopped
3 carrots diced
1 large onion chopped
3 cloves garlic sliced
1 pound turkey Italian sausage sliced
2 cans stewed (or diced) tomatoes

Combine first 5 ingredients (liquid should cover mixture by 1"-2") in
Slow Cooker Cook on high for 2
hours Add remaining ingredients and set cooker to low and cook for
additional 3 hours For more
zing, add cayenne or crushed red pepper when adding second set of
ingredients. Serve as
complete meal or over rice. Freezes well.


APPLE GLAZED PORK ROAST

4 lb. pork loin roast
6 apples
1/4 cup apple juice
3 tablespoons brown sugar
1 teaspoons ginger, ground

Rub roast with salt and pepper. Brown pork roast under broiler to
remove excess fat; drain well. Core and quarter apples. Place apple
quarters in bottom of slow cooker. Place roast on top of apples. Combine
apple juice, brown sugar, and ginger. Spoon over top surface
of roast, moistening well. Cover and cook on Low for 10-12 hours,
until done.


POTATO CASSEROLE
1 pkg frozen hash browns
1 small carton Ranch Dip
1 can Cream of Potato Soup
salt, pepper
dried onions to taste
4-5 oz of grated cheddar cheese

Mix 1st 4 ingredients. Put into slow cooker. Place grated
cheese on top. I cooked on high for about 4 hours. They were
delicious. You could probably add ham or other meat, for a complete
meal in one.

CORNY HAM AND POTATO SCALLOP
5 potatoes, peeled and cubed
1 1/2 cups cubed cooked ham
1 (15 ounce) can whole kernel corn, drained
1/4 cup chopped green bell pepper
2 teaspoons instant minced onion
1 (11 ounce) can condensed cheddar cheese soup
1/2 cup milk
3 tablespoons all-purpose flour

In a 3 1/2 to 4 quart slow cooker, combine potatoes, ham, corn, green
pepper and onion; mix well. In a small bowl, combine soup, milk and
flour; beat with wire whisk until smooth. Pour soup mixture over
potato mixture and stir gently to mix. Cover and cook on low setting
for about 8 hours or until potatoes are tender.

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I am a retired father and grandfather. I am retired from TRW Kelsey Hayes after 37 years of service. I enjoy collecting recipes,cooking,playing guitar and playing golf as a hobby.